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| Producer: Benito Favaro | | Region: Italy | | Wine: 2016 Rosacherosnonsei Rosato | | 90% Nebbiolo, 10% Syrah
Hand-harvested grapes are fermented at cool temperatures and aged in stainless steel tanks for four months.
This wines has great acidity and nice tension that backs up a fullish rosato with nice mineral notes. Aromatics are floral with strawberry and raspberry flavors seasoned with mint. |
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